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Bread & Work Workshop

At PARCE, we organize themed workshops that are conceptually linked to our exhibitions. For example, we are currently exhibiting the work of Luis Hernandez Mellizo, whose work "Bread and Work" explores the transformation of labor and its objects through formal change. In connection with this theme, we have planned a bread making workshop that will provide participants with insights into creating and transforming an everyday object. 


27 May 2023, from 2-5 p.m.


Athe necessary material

2 drinks for the participants

Bread and a limited edition bread bag. 

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Making Ancestral “Chucula”

In this workshop, participants will learn how to make the original ancestral chocolate drink, which has been made for over 3,000 years by the different cultures that lived from Mexico to Peru (e.g. the Muisca tribe in the Colombian central region) and which are still part part of social and family interactions.

We use raw and unshelled cocoa beans which most people, including factories and chocolate makers, are not familiar with as they are normally processed before leaving their original farms. In this way, we also guarantee the use of 100% cocoa.

Cocoa and the other ingredients of the ancestral recipe, such as peanuts, panela (sugar cane paste), cloves, cinnamon, and toasted cornflour, go through several processes to finally be rolled into balls that, when mixed with milk or water, give the ancestral chocolate drink. The participant has an active role in every phase of the process.


19 November 2023 from 11 a.m. - 2 p.m.


All the necessary material

1 drink for the participants

Hot chucula at the end 

Chucula made in a souvenir box to take home

Art and Bites Workshop

Come and join us for a fun and relaxing day of art and bites! Our "Art & Bites" workshop is the perfect way to unwind and tap into your creative side. No experience is necessary, as our skilled instructor will guide you step-by-step through the process of creating your own masterpiece. Don't miss this opportunity to relax, have fun, and create something beautiful. 


18 November 2023, 2-5 pm 


All materials 

A glass of wine (or other drink) to sip on as you paint


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Making Colombian Arepas

In this workshop you will learn how to make the Colombian arepa. You will work with ingredients such as corn flour, cheese and milk.

Dates: TBA (it is possible to subscribe for non-scheduled dates on request)

Location: Parce Art Studio, Palinghuizen 78, 9000 Gent

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Making Colombian "Pan de Yuca"

Pan de yuca (Spanish for Cassava bread) is a type of bread made of cassava starch and cheese typical of Colombia. In this workshop you will learn how to make it!


24 September 2023, 2-5 p.m.

Location: Parce Art Studio, Palinghuizen 78, 9000 Gent

Subscribe for  Our Workshops

Thanks for registering to our event. See you there!

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